Fish

Indian anchovy

Indian anchovy

Family name

ENGRAULIDAE

English name

Indian anchovy

Persian name

Motoo hendi

Characteristics

  • Body slender, elongate, sub cylindrical in cross section.
  • Maxilla tip pointed, reaching to, or only just beyond anterior border of pre opercle.
  • Anal fin origin below last dorsal fin rays.
  • Color, light transparent fleshy brown, with a silver stripe down flanks; no dark pigment lines on back between head and dorsal fin origin.
  • Maximum size: 15.5 cm.

Distribution

The Persian Gulf and the Sea of Oman.
Indian anchovy

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“PanSea.Co” is Business network composed of several companies, farms, processing and cold storage, which is equipped with the best facilities and the best quality standards of the worlds' doing. All stages of producing high quality seafood, from harvsesting of shrimp and fish to export in the field, all done in under the supervision of our company to ensure the customers that they got the best quality from iranian waters. 

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